Natural Resources Institute Finland (LUKE)

Miscellaneous Information:

In FUSIONS Kirsi is involved in the quantitative techniques, data integrity, food waste drivers and environmental impacts of food waste. She is also involved in organising a Scandinavian Multi-stakeholders platform. Kirsi is working as a researcher with several food waste projects in Finland: Foodspill, Kuru Consumer Food Waste and License to Eat.

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This project has received funding from the European Union’s Seventh Framework Programme for research, technological development and demonstration under grant agreement no 311972.
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