Feeding the 5000

November 9, 2014, Thessaloniki, Greece

Organised a Feeding the 5,000 by FeedBack in partnership with a range of organisations working to tackle food waste
5,000 meals were served to members of the public, sourced entirely from fresh, top quality surplus produce, including misshapen potatoes, wonky carrots and oversized aubergines
Partners included Anatoliki AE, WWF Greece, Boroume, slow Food Youth Network Greece , British Council and EU Fusions, with the support of the Municipality of Thessaloniki and Thessaloniki Youth Capital

http://feedbackglobal.org/events/feeding-5000-thessaloniki/

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