EPM 2016

EPM 2016

Final FUSIONS European Platform Meeting 

 

 

 The final European FUSIONS Platform meeting took place on May 19, at Hotel Bloom in Brussels.

Over 300 participants from various stakeholder groups in the food supply chain gathered to share and explore next steps for further actions on food waste in the EU.

You can download the presentations by clicking on the text in bold below:

KEYNOTE ADDRESS

STRATEGIC PERSPECTIVE: From Harmonised Measurement to Strategic Action

BUSINESS PERSPECTIVE-Roundtable

  • RETAIL: Vic de Meester, Colruyt
  • PRODUCERS: Jolanda Soons-Dings, EUPPA- European Potato Processors Assocication

FUSIONS Innovation: results, evaluation and social/food-tech learnings for replication and upscaling across EU-28, by David Rogers, WRAP

 

INTERACTIVE WORKING SESSION- PART 1

INTERRACTIVE WORKING SESSION- PART 2

PLENARY PANEL DISCUSSION

  • Sabine Juelicher, Director Food and Food Safety, EC DG SANTE
  • Neil Barrett, Vice President Sustainable Development, Sodexo
  • Illaria Passarini, BEUC
  • Paul Featherstone, President EFFPA
  • Patrick Alix, Secretary General, FEBA

 

 


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