The last FUSIONS report "Recommendations and guidelines for a common European food waste policy framework" is now published
Based on the findings of the FUSIONS project, six groups of recommendations concerning policies, practices and effective approaches for food waste prevention and reduction in the EU-28, on both European and Member State (MS) level, are suggested. These recommendations and guidelines can support the development and implementation of a common European Policy framework for food waste prevention.
The recommendations are listed in the report here.
Keynote Address Vytenis Andriukaitis, EU Commissioner Health & Food Safety
The EU Commissioner Health & Food Safety addressed a keynote speech at the final European FUSIONS Platform meeting which took place on May 19, at Hotel Bloom in Brussels.
Over 300 participants from various stakeholder groups in the food supply chain gathered to share and explore next steps for further actions on food waste in the EU. The participant list is now available here.
More information on the FUSIONS EPM here.